FORAY – Anzac Day Fungus Foray

Anzac Day Fungus Foray

What makes some fungi edible and some toxic? How do we tell the difference?

This foray introduces participants to the diversity, ecology and curiosities of the Kingdom Fungi, specific to fungi found in the Otways region but also within wider Australian and global contexts.

This foray includes a ninety-minute interactive session on the basics of fungus identification where participants will get to handle, examine and identify various fungi. Participants will also learn to recognise the various diagnostic characteristics used to identify fungi in the field. Fungi will be discussed in regard to their ecological roles and also cultural aspects such as edibility and toxicity.

We will then partake in an exciting two hour foray through various local ecosystems to search for species of interest. Supplementary notes are also provided. Participants are encouraged to bring along their own specimens for identification at the workshop.

PAST EVENT

TUESDAY 25 APRIL 2017, 12:00 – 16:30

GELLIBRAND, VIC

Cost: $50-

Bookings: Deb Gartland coordinator@gellihouse.org or 03 5235 8348

Further Information: alison@alisonpouliot.com